Honey Orange Fried Rice with Oven Roasted Orange Chicken

Oven Roasted Orange Chicken Marinade: 1/2 cup orange juice 1/3 cup white wine 1/4 cup honey 2 tbsp olive oil 1 tbsp Lemon Pepper seasoning 1 tbsp. table grind black pepper 6 chicken breasts Measure all marinade ingredients into a gallon-size zippered storage bag. Zip and shake to mix. Add chicken breasts, pushing out asContinue reading “Honey Orange Fried Rice with Oven Roasted Orange Chicken”

Gluten-Free French Onion Soup with Shredded Roast Beef

We recently visited a popular French restaurant, and I wanted to order a wonderful bowl of French Onion Soup (without the bread, of course), but luck would have it that the soup had flour as the base. Still craving some a few weeks later, I made French Onion Soup the easy AND gluten-free way –Continue reading “Gluten-Free French Onion Soup with Shredded Roast Beef”

Gluten-Free Chicken Enchiladas

One of the challenges of dining gluten-free is eating a separate meal from your family. When you dish up some of these chicken enchiladas, your entire family will be begging for more. 4 chicken breasts, cubed 1 16 oz. jar El Pinto Green Chile Sauce 6 corn tortillas 5 cups shredded Mexican cheese (blend ofContinue reading “Gluten-Free Chicken Enchiladas”

Gluten-Free Chicken Risotto

Rice can get so boring, and what better way to add some elegant flair than with wine, cheese and cheese? 3 – 4 large chicken breasts, fully cooked and cubed (see hints below); set aside. In a large sauce pan over high heat, combine and stir for 1 – 2 minutes (until rice begins toContinue reading “Gluten-Free Chicken Risotto”